2022
DOI: 10.1016/j.phrs.2022.106370
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Red yeast rice for dyslipidaemias and cardiovascular risk reduction: A position paper of the International Lipid Expert Panel

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Cited by 23 publications
(30 citation statements)
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“…Red yeast rice (RYR) is a nutraceutical made from fermenting a specific yeast in white rice, resulting in a red color [ 22 ]; the fermentation process enriches the rice with compounds that have lipid-lowering properties, such as monacolins [ 23 ]. Among them, the monacolin K (MonK) has a similar biochemical structure of the lovastatin ( Figure 3 ) and works by inhibiting HMG-CoA reductase, an enzyme involved in cholesterol production [ 24 , 25 ]. Lovastatin is a statin derived by the fungus Aspergillus terreus (ATCC 20542) [ 26 ].…”
Section: Discussionmentioning
confidence: 99%
“…Red yeast rice (RYR) is a nutraceutical made from fermenting a specific yeast in white rice, resulting in a red color [ 22 ]; the fermentation process enriches the rice with compounds that have lipid-lowering properties, such as monacolins [ 23 ]. Among them, the monacolin K (MonK) has a similar biochemical structure of the lovastatin ( Figure 3 ) and works by inhibiting HMG-CoA reductase, an enzyme involved in cholesterol production [ 24 , 25 ]. Lovastatin is a statin derived by the fungus Aspergillus terreus (ATCC 20542) [ 26 ].…”
Section: Discussionmentioning
confidence: 99%
“…DZF also regulated lipid metabolism disorder by reducing serum TC, TG, and LDL-C levels in DIO mice. Several studies have shown that berberine, hesperidin, and lovastatin, the signature components of DZF, can regulate lipid metabolism and improve dyslipidemia ( Shen et al, 2019 ; Yu et al, 2021 ; Banach et al, 2022 ). Dysregulation of lipid metabolism can lead the development of atherosclerosis and endothelial injury ( Libby et al, 2019 ).…”
Section: Discussionmentioning
confidence: 99%
“…However, the tested combined nutraceutical has been shown to improve a relatively large number of cardiometabolic risk factors, in agreement with what is expected for a well-designed combined nutraceutical [ 20 ]. Considering the recent European Commission concerns about the use of red yeast rice products containing high dosages of monacolin K [ 21 , 22 ], the current development of new combined nutraceuticals is needed to balance the strong reduction in the daily dose of monacolins required by the new EU rules.…”
Section: Discussionmentioning
confidence: 99%