2007
DOI: 10.1128/aem.02642-06
|View full text |Cite
|
Sign up to set email alerts
|

Quantitative Detection of Clostridium tyrobutyricum in Milk by Real-Time PCR

Abstract: We developed a real-time PCR assay for the quantitative detection of Clostridium tyrobutyricum, which has been identified as the major causal agent of late blowing in cheese. The assay was 100% specific, with an analytical sensitivity of 1 genome equivalent in 40% of the reactions. The quantification was linear (R 2 > 0.9995) over a 5-log dynamic range, down to 10 genome equivalents, with a PCR efficiency of >0.946. With optimized detergent treatment and enzymatic pretreatment of the sample before centrifugati… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

4
32
0
1

Year Published

2009
2009
2015
2015

Publication Types

Select...
5
2
1

Relationship

1
7

Authors

Journals

citations
Cited by 54 publications
(37 citation statements)
references
References 23 publications
4
32
0
1
Order By: Relevance
“…Abbatecola et al (1) and Retief et al (29) used nested PCR to detect P. chlamydospora in grapevine rootstocks and in nurseries. However, real-time PCR proved more sensitive, and its results were more reproducible for these species (12) and also for others (21). The advantages of real-time PCR detection over conventional methods are its specificity, sensitivity, and speed.…”
Section: Discussionmentioning
confidence: 99%
“…Abbatecola et al (1) and Retief et al (29) used nested PCR to detect P. chlamydospora in grapevine rootstocks and in nurseries. However, real-time PCR proved more sensitive, and its results were more reproducible for these species (12) and also for others (21). The advantages of real-time PCR detection over conventional methods are its specificity, sensitivity, and speed.…”
Section: Discussionmentioning
confidence: 99%
“…Although sample enrichment does increase sensitivity, it essentially renders RT-PCR non-quantitative. RT-PCR has also been used to quantify ammonia-oxidizing bacteria in soil (Hermansson and Lindgren 2001), enterococci and human adenovirus in water (He and Jiang 2005), Vibrio vulnificus in shellfish and water (Panicker et al 2004), Lactobacillus salivarius in broiler chickens (Harrow et al 2007) and Clostridium tyrobutyricum in milk (López-Enríquez et al 2007).…”
Section: Microarraymentioning
confidence: 99%
“…In three independently replicated experiments, 1-ml portions of phosphate-buffered saline containing approximately 2.5 ϫ 10 7 , 2.5 ϫ 10 6 , 2.5 ϫ 10 5 , 2.5 ϫ 10 4 , 2.5 ϫ 10 3 , 250, 25, or 3 M. agalactiae cells were added to 50-ml centrifuge tubes, each containing 25 ml of raw sheep milk. DNA was purified from milk by the procedure described by López-Enríquez and coworkers (14), with the only modification being homogenization for 10 min in a homogenizer (Pulsifier) prior to DNA extraction. We consistently (Table 3).…”
Section: Capri M Mycoides Subsp Mycoides Lc and M Putrefaciens)mentioning
confidence: 99%