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Cited by 290 publications
(229 citation statements)
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References 32 publications
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“…One of the major barriers facing the use of technologies like cloning, genetic engineering, and genome editing is the public's perception and concern. Research into public concerns has focused on perceptions of risk, benefit, ethical-or value-related concerns such as "unnaturalness", trust of information and their sources, and acceptance with various applications (Frewer et al, 2013). The opinion of the public on the use of genetically engineered animals may shift depending on their application.…”
Section: Societal Acceptancementioning
confidence: 99%
“…One of the major barriers facing the use of technologies like cloning, genetic engineering, and genome editing is the public's perception and concern. Research into public concerns has focused on perceptions of risk, benefit, ethical-or value-related concerns such as "unnaturalness", trust of information and their sources, and acceptance with various applications (Frewer et al, 2013). The opinion of the public on the use of genetically engineered animals may shift depending on their application.…”
Section: Societal Acceptancementioning
confidence: 99%
“…Exclusion of articles from non-indexed journals has previously been discouraged in order to ensure that important literature is not missed (Frewer et al, 2013).…”
Section: Search Strategymentioning
confidence: 99%
“…In the last decade, soybeans became the most common source of vegetable protein in monogastric animal diets (Chaudhary et al 2015;Heger et al 2016); however, a majority of soybeans are imported from overseas. In addition to reducing the need for these imports, feeds based on non-genetically modified plants are currently desirable in developed countries (Frewer et al 2013). Potential alternative sources of dietary protein can be obtained from by-products of vegetable oil extracted from sunflower or rapeseed meal (Dadalt et al 2016;Liermann et al 2016).…”
Section: Doi: 1017221/42/2017-cjasmentioning
confidence: 99%