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Cited by 6 publications
(2 citation statements)
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“…The first weight loss occurred up to 200 °C because of solvent evaporation (particularly, water molecules) . The second weight loss occurred from 300 to 400 °C because of the thermal decomposition of the polymer side chains, probably the sulfonic acid group. , The third weight loss occurred from 400 to 600 °C, which is related to the thermal oxidation of the polymer main chain . HZF had relatively higher thermal stability than Aquivion, resulting in it having slightly less weight loss in the high-temperature range .…”
Section: Resultsmentioning
confidence: 99%
“…The first weight loss occurred up to 200 °C because of solvent evaporation (particularly, water molecules) . The second weight loss occurred from 300 to 400 °C because of the thermal decomposition of the polymer side chains, probably the sulfonic acid group. , The third weight loss occurred from 400 to 600 °C, which is related to the thermal oxidation of the polymer main chain . HZF had relatively higher thermal stability than Aquivion, resulting in it having slightly less weight loss in the high-temperature range .…”
Section: Resultsmentioning
confidence: 99%
“…Both membranes were stable up to 280 °C. The stability began to decline after 280 °C because of the sulfonic acid group decomposition . In addition to water content, the polymer backbone water retention is an essential component of the fuel cell operation, particularly at high temperatures.…”
Section: Results and Discussionmentioning
confidence: 99%