2010
DOI: 10.1016/j.tet.2010.02.070
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Preparation and gelling properties of sugar-contained low-molecular-mass gelators: Combination of cholesterol and linear glucose

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Cited by 36 publications
(29 citation statements)
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“…Supramolecular gel is a physically crosslinked gel which is self-assembled by gelators via a non-covalent bond reaction in water and organic solvent medium [ 59 ]. The gelator stems from the organic compounds, which gels in water or organic solvent, and extends to cholesterol [ 60 ], amino acids and their derivatives [ 61 ], polypeptides [ 62 ], metallic organic compounds [ 63 ], sugars and their derivatives [ 64 ]. The weak force of interaction [ 65 ], such as hydrogen bonds [ 66 , 67 ], van der Waals forces [ 68 ], hydrophobic interactions [ 69 , 70 ], as well as π-π interactions [ 71 ], is analogous to the biological mechanism of weak reaction, which shows good compatibility.…”
Section: Supramolecular Hydrogel Cryopreservation Systemmentioning
confidence: 99%
“…Supramolecular gel is a physically crosslinked gel which is self-assembled by gelators via a non-covalent bond reaction in water and organic solvent medium [ 59 ]. The gelator stems from the organic compounds, which gels in water or organic solvent, and extends to cholesterol [ 60 ], amino acids and their derivatives [ 61 ], polypeptides [ 62 ], metallic organic compounds [ 63 ], sugars and their derivatives [ 64 ]. The weak force of interaction [ 65 ], such as hydrogen bonds [ 66 , 67 ], van der Waals forces [ 68 ], hydrophobic interactions [ 69 , 70 ], as well as π-π interactions [ 71 ], is analogous to the biological mechanism of weak reaction, which shows good compatibility.…”
Section: Supramolecular Hydrogel Cryopreservation Systemmentioning
confidence: 99%
“…From Figure 1(b), it can be seen that two new and sharp absorption peaks at 1504 cm -1 and 1550cm -1 appeared and they were assigned to the planar triazine rings in the cyanuric chloride [25] . In Figure 1(c), 1640 cm -1 and 1577 cm -1 can be assigned to the absorption peaks of amine group from 1,3-propanediamine [32] . Moreover, the characteristic features of the spectrum of biotin-functionalized PVA-co-PE nanofiber membrane are peaks at 1666 cm -1 (amide I band, C=O stretching vibration), and 1565 cm -1 (amide II band, N-H bending vibration) [33] .…”
Section: The Surface Chemical Structure Of Pva-co-pe Nanofiber Membranesmentioning
confidence: 99%
“…The morphologies of the aggregates start from the spider-web-like structures to the fiber-microsphere mixed structures, and then to the ''cotton-like'' inter-connected microsphere structures with its concentration increasing from 0.1 to 4.0 wt%. Very recently, Fang and co-workers designed and synthesized three cholesteryl derivatives (83, 84, and 85) with sugar as the key component [29]. It was found that these compounds gel xylene efficiently with CGCs as low as 0.090, 0.022, and 0.016% (wt/vol), respectively.…”
Section: Supramolecular Gel Filmsmentioning
confidence: 99%
“…can also be used to achieve a gelation process [13][14][15][16][17][18][19]. Specifically, some LMMGs can gel some specific solvents rapidly by simply mixing them at room temperature [24][25][26][27][28][29], and others can even selectively gelate certain solvents from their un-miscible mixtures with other solvents at room temperature [25,27]. Furthermore, LMMGs-based gel emulsions and supramolecular gel films have also been reported during the past few years [28][29][30].…”
Section: Introductionmentioning
confidence: 99%
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