Chitosan-nanoclay composite films were investigated in this study, aiming to develop films with enhanced mechanical properties, and high-barrier against gas exchange, foreseeing their application as base material for food packaging. The effect of nanoclay concentration on the Water Vapor Permeability (WVP), Water Vapor Transmission (WVTR), mechanical properties and morphology of surface structure of the composite films were evaluated. Chitosan-based composite films were prepared using a solvent-casting method, also incorporating of bentonite nanoclay in the filmogenic mixture. As for the results obtained, nanoclay concentration greatly affected the WVP of the casted composite films. The lowest WVTR was observed in films consisting of 2wt% chitosan and 3wt% nanoclay. By adding up to 3wt% bentonite nanoclay, the Tensile Strength (TS) of the composite films could be enhanced up to 60%, as comparted to films prepared using 2wt% chitosan alone. Seemingly, the elongation of composite films decreased with increasing nanoclay content. Moreover, the combination of nanoclay 3wt% and chitosan 2wt% resulted in more resistant films (higher TS) and with reduced gas transfer (lower WVP) and Elongation (E). The results suggest that films containing 3% nanoclay not only decreased the WVP by aiding the role of chitosan, but also modified the rheological properties of resulting film. Therefore, the combination of chitosan and nanoclay may lead to the formation of novel composite films with enhanced mechanical properties and selective gas barrier, a promising material for food packaging applications.