2018
DOI: 10.1590/1519-6984.171686
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Abstract: Various bird pests caused severe economic losses to valuable crops and fruit orchards all over the world. Among the birds, house sparrow is also considered to cause heavy plunder, not only to seeds of crops but also seedlings especially in organic farming. In present study two bird repellents, methylanthranilate and anthraquinone tested against house sparrows on maize seeds and seedlings in aviary conditions. Trial group in aviary-I, the treated maize seeds and seedlings with different doses of both bird repel… Show more

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Cited by 7 publications
(7 citation statements)
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References 12 publications
(15 reference statements)
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“…Based on this hypothesis, there is a concept that when birds eat foods that have an effect on their taste perception or, as in the case of anthraquinones, have an influence on their excretory system that causes them to have an excretory system disorder, the birds will avoid eating those foods repetitively. It is consistent with the study that was conducted by Ahmad et al (2018), which found with statistical significance that the use of anthraquinone in 0.75% and 1% concentrations mixed with corn could cause Eurasian tree sparrows to have a lower rate of food intake than when they ate foods mixed with methyl anthranilate. Considerable research studies have employed such methods for use in agriculture to prevent damage to agricultural products caused by birds.…”
Section: Resultssupporting
confidence: 92%
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“…Based on this hypothesis, there is a concept that when birds eat foods that have an effect on their taste perception or, as in the case of anthraquinones, have an influence on their excretory system that causes them to have an excretory system disorder, the birds will avoid eating those foods repetitively. It is consistent with the study that was conducted by Ahmad et al (2018), which found with statistical significance that the use of anthraquinone in 0.75% and 1% concentrations mixed with corn could cause Eurasian tree sparrows to have a lower rate of food intake than when they ate foods mixed with methyl anthranilate. Considerable research studies have employed such methods for use in agriculture to prevent damage to agricultural products caused by birds.…”
Section: Resultssupporting
confidence: 92%
“…The results show that anthraquinone, methyl anthranilate and pulegone had a repellent effect when used in the treatment of maize seeds in indoor feeding experiments. Ahmad et al (2018) performed an experiment on mixing anthraquinone with corn seeds and feeding Eurasian tree sparrows. It was found that Eurasian tree sparrows ate food treated with anthraquinone had a lower consumption rate than did the control group, with a statistical significance.…”
Section: Introductionmentioning
confidence: 99%
“…According to Aronov and Clark [21] and Ahmad et al [10], methyl anthranilate is environment-friendly, undergoes rapid biodegradation, and is easily obtainable (easy to produce). Askham [22] believes that the use of methyl anthranilate decreases sweet cherry damage by birds and does not influence the appearance, color, or taste of fruits.…”
Section: Resultsmentioning
confidence: 99%
“…It is a commonly used substance in the production of foods and drugs [1,5,6]. Many authors [1,2,5,[7][8][9][10] have stated that the efficiency of repellents containing methyl anthranilate depends on several factors, including the protected plant species and bird species causing damage in its culture, the applied concentration, the frequency of spraying, and the weather (the spray must be repeated after rainfall). Presently, several methyl anthranilate-based repellents are available on the market, including Bird Stop and RejeX-it.…”
Section: Introductionmentioning
confidence: 99%
“…In Egypt, wild bird species are attacking various economic important crops (Issa and El-Bakhshawngi, 2018). Bird damage varies according to the field site, crop type, region and mainly to bird species in any specific area (Ahmad et al, 2018). Wheat consumption in Egypt is increasing during the recent years as a result of the fast growing of human population.…”
Section: Introductionmentioning
confidence: 99%