“…Dietary protease inhibitors from M. aeruginosa strains have been shown to negatively affect Daphnia by hampering digestion and thus somatic growth rates (Rohrlack et al, 1999;Lürling, 2003;Schwarzenberger et al, 2010). However, it also has been demonstrated that Daphnia have specific means to cope with dietary protease inhibitors (Schwarzenberger et al, 2010(Schwarzenberger et al, , 2012(Schwarzenberger et al, , 2020Von Elert et al, 2012;, comprising physiological adaptations potentially resulting in population tolerance (Blom et al, 2006;Baumann and Jüttner, 2008;Schwarzenberger et al, 2017). Anabaenopeptins acting as carboxypeptidase inhibitors represent another group of harmful secondary metabolites produced by Planktothrix (Itou et al, 1999).…”