Polycyclic Aromatic Hydrocarbon in Fruits and Vegetables Grown in Turkey: Quantitative Analysis, Dietary Exposure, and Health Risk Assessment

Kaçmaz, Sibel; Altıok, Evren; Altıok, Duygu

doi:10.1080/10406638.2022.2126507

Polycyclic Aromatic Compounds

2022

DOI: 10.1080/10406638.2022.2126507

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Polycyclic Aromatic Hydrocarbon in Fruits and Vegetables Grown in Turkey: Quantitative Analysis, Dietary Exposure, and Health Risk Assessment

Sibel Kaçmaz

Evren Altıok

Duygu Altıok

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2024

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The application of PAHs-Degrading Pseudomonas aeruginosa to mitigate the phytotoxic impact of pyrene on barley (Hordeum vulgare L.) and broad bean (Vicia faba L.) plants

Mawad,

Aldaby,

Madany

et al. 2024

Plant Physiology and Biochemistry

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The application of PAHs-Degrading Pseudomonas aeruginosa to mitigate the phytotoxic impact of pyrene on barley (Hordeum vulgare L.) and broad bean (Vicia faba L.) plants

Mawad,

Aldaby,

Madany

et al. 2024

Plant Physiology and Biochemistry

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Polycyclic Aromatic Hydrocarbon in Fruits and Vegetables Grown in Turkey: Quantitative Analysis, Dietary Exposure, and Health Risk Assessment

Cited by 1 publication

References 22 publications

The application of PAHs-Degrading Pseudomonas aeruginosa to mitigate the phytotoxic impact of pyrene on barley (Hordeum vulgare L.) and broad bean (Vicia faba L.) plants

The application of PAHs-Degrading Pseudomonas aeruginosa to mitigate the phytotoxic impact of pyrene on barley (Hordeum vulgare L.) and broad bean (Vicia faba L.) plants

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