2017
DOI: 10.1007/s13596-017-0291-9
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Phytochemical analysis and antioxidant properties of organic extracts obtained from Cynoglossum cheirifolium L.

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Cited by 6 publications
(2 citation statements)
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“…However, the positive effects may vary according to the species of the plant and its used part. It is common to find studies that demonstrate, through different chromatographic analyses, different concentrations of flavonoids, tannins, and triterpenes in the bark and leaves of the same plant species [8284], and that the protective effect of an extract should consider the part of the plant, possibly associated with its antioxidant effect [85]. In this review, we observed that approximately a quarter of the studies do not provide the scientific name of the species or the part of the plant used, which reduces the accuracy and reproducibility of these studies.…”
Section: Discussionmentioning
confidence: 99%
“…However, the positive effects may vary according to the species of the plant and its used part. It is common to find studies that demonstrate, through different chromatographic analyses, different concentrations of flavonoids, tannins, and triterpenes in the bark and leaves of the same plant species [8284], and that the protective effect of an extract should consider the part of the plant, possibly associated with its antioxidant effect [85]. In this review, we observed that approximately a quarter of the studies do not provide the scientific name of the species or the part of the plant used, which reduces the accuracy and reproducibility of these studies.…”
Section: Discussionmentioning
confidence: 99%
“…The observed antioxidant activity of the methanolic extract from Cynoglossum tubiflorus leaves can be attributed to its abundant content of phenolic compounds and flavonoids, as suggested by previous studies [ 42 ]. In a previous research investigation, Ilhem et al worked on a species from the genus Cynoglossum and reported good antioxidant activity for all the tested fractions, with IC50s ranging from 0.078 to 0.483 mg/mL [ 43 ]. However, in comparison with these results, Cynoglossum tubiflorus was found to be even more active in terms of antioxidant activity due to its richness in phenolic compounds, especially flavonoids.…”
Section: Resultsmentioning
confidence: 99%