AVM volume 12, issue 2, P49-61 2019 DOI: 10.46784/e-avm.v12i2.62 View full text
Milica Živkov Baloš, Sandra Jakšić, Nenad Popov, Suzana Vidaković Knežević, Dragana Ljubojević Pelić, Miloš Pelić, Vladimir Polaček, Dubravka Milanov

Abstract: Th e aim of this study was to investigate the composition and quality of Serbian honeydew honey. For this purpose, the physicochemical characteristics of 14 honeydew samples were analyzed. Th e physicochemical characteristics of all honeydew honeys from Serbia analyzed in this research can be considered to be within the parameters prescribed for honeydew in general. Th e sum value of glucose and fructose, the content of sucrose, water, hydroxymethylfurfural, acidity, and diastase activity were in line with Eur…

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