2019
DOI: 10.4025/actasciagron.v41i1.39928
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Abstract: The production of compact plants, which are slightly lacking in vigor and as productive as conventionally sized plants, is a trend in fruit growing. The objective of this study was to evaluate the vegetative performance and fruit quality of Gulfblaze and Reubennel plums intergrafted into two peach genotypes (UFV 186 and UFV 286). The experiment was arranged in a randomized block design using a 3x2 factorial arrangement (interstocks x cultivar) with four replications and one plant per plot. The non-intergrafted… Show more

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Cited by 3 publications
(2 citation statements)
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References 24 publications
(29 reference statements)
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“…Results similar to those obtained by OLIVEIRA (2011) in Delfim Moreira-Minas Gerais, who evaluated the Gulfblaze plum, with the harvest started on October 20th. Unlike the result obtained by OLIVEIRA et al (2019), where the cultivar Gulfblaze had its harvest in Maria da Fé -Minas Gerais on December 20, showing the difference in the adaptation of the crop in different climatic conditions.…”
Section: Resultscontrasting
confidence: 84%
“…Results similar to those obtained by OLIVEIRA (2011) in Delfim Moreira-Minas Gerais, who evaluated the Gulfblaze plum, with the harvest started on October 20th. Unlike the result obtained by OLIVEIRA et al (2019), where the cultivar Gulfblaze had its harvest in Maria da Fé -Minas Gerais on December 20, showing the difference in the adaptation of the crop in different climatic conditions.…”
Section: Resultscontrasting
confidence: 84%
“…The most prominent effects were exerted by BA50, as fruit width and thickness changed irrespective of the rootstock used. The observed differences in the morphological properties of fruit grown on different rootstocks are consistent with those published in pertinent literature, where the influence of rootstock on plum yield, fruit and stone dimensions and weight is well documented for both European and Japanese plum [49,51,[64][65][66][67][68][69][70][71]. Numerous findings confirm that GA 3 and BA significantly impact the physical properties and chemical composition of harvested fruit.…”
Section: Discussionsupporting
confidence: 89%