“…In addition, since the kinetics of most known interfering liquid phase reactions, i.e. PAN hydrolysis (Frenzel et al, 2000), NO 2 +SO 2 (Littlejohn et al, 1993;Spindler et al, 2003), NO 2 +phenols (Alfassi et al, 1986;Coombes et al, 1994;Ammann et al, 2005) or NO 2 +aromatic amines (Saltzman, 1954), increase with increasing pH, these chemical interferences are expected to be even more severe for instruments that collect air samples under neutral or even basic conditions (see for example, Spindler et al, 2003;Genfa et al, 2003). In contrast, in the LOPAP instrument very acidic sampling conditions are applied (pH=0).…”