Organochlorine pesticide in fresh and pasteurized cow’s milk from Kampala markets

Kampire, Edwige; Kiremire, Bernard T.; Nyanzi, Steven A.; Kishimba, Michael A.

doi:10.1016/j.chemosphere.2011.06.011

Cited by 86 publications

(67 citation statements)

References 19 publications

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“…Milk also contains many minerals that may interact with pesticides molecules and helps during the removal process. [36] In addition, the results obtained with milk are also removal of 87% acetamiprid and 63% methomyl. Mineral water showed 68% removal potential for acetamiprid than pure water.…”

Section: Discussionmentioning

confidence: 89%

Reduction of methomyl and acetamiprid residues from tomatoes after various household washing solutions

Rasolonjatovo

Cemek

Cengiz

et al. 2017

International Journal of Food Properties

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The removal of pesticide residues is essential in order to control and reduce the harmful effects of pesticides commonly used in agriculture. The aim of this study was to investigate the effectiveness of 18 different household washing solutions for the reduction of methomyl and acetamiprid residues from tomatoes. These basic household solutions were used to prepare washing solution to remove pesticides. During this study, tomatoes were divided into two groups: in the first group, tomatoes were treated with the pesticides and the second group was washed with household solutions (distilled water, acetic acid, sodium chloride, ethanol, sodium bicarbonate, hydrogen peroxide, sodium hypochlorite, and liquid soap, lemon juice, mineral water, zam-zam water, whey, milk, and their combinations) after treating with pesticides. The pesticides residues in all samples were extracted by the QuEChERS technique, analyzed by LC-MS/MS. The results showed significant reduction in residues of all washed groups compared with the control (p < 0.01). Acetic acid, sodium chloride+sodium bicarbonate, zam-zam water, acetic acid+sodium chloride, sodium hypochlorite, milk, acetic acid+sodium chloride+sodium bicarbonate, liquid whey, liquid soap, lemon juice, ethanol, and sodium bicarbonate were found to remove more than 50% of both pesticide residues. The effectiveness of washing solutions was different for every type of pesticide. In the same way, blend of washing solutions has shown a synergetic effect on the removal of pesticides and was more effective compared to one solution. This research has raised the potential use of household solutions easily found at home that could be used to remove pesticide residues.

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Section: Discussionmentioning

confidence: 89%

Reduction of methomyl and acetamiprid residues from tomatoes after various household washing solutions

Rasolonjatovo

Cemek

Cengiz

et al. 2017

International Journal of Food Properties

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show abstract

“…Milk is nearly a perfect natural food widely used in all segments of the population in all stages of life [8,9]. Milk is considered as a nearly complete food as it contains a good source of protein, fat and major minerals [10] which serves as a source of energy. For the marketing in many developed countries such as the US and Switzerland, milk is highly used by cosmetics industry in manufacturing several skin whitening soaps, body lotions, shampoos, hair conditioners creams and after shave lotions [11].…”

Section: Introductionmentioning

confidence: 99%

Quantification of Organochlorine Pesticide Residues in the Buffalo Milk Samples of Delhi City, India

Aslam¹,

Rais²,

Alam³

2013

JEP

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The ill effects of green revolution include residues of extensively used chemical pesticides in various environmental components. The present study was designed to analyze the levels of organochlorine pesticide residues along with chemical composition in buffalo milk samples collected from different localities of Delhi. Milk monitoring can yield information about the kinds and quantities of pesticides in the environment as well as in our daily diet. In this study, the residue of three different organochlorine pesticides, namely Hexachlorocyclohexane (HCH), Dichlorodiphenyltrichloroethane (DDT) and Endosulfan have been reported. Residues of Lindane exceeded the Maximum Residual Limit values in 50% of the samples is a cause of serious concern. The p,p'-DDT was detected in 70% of the samples with p,p'-DDE (dichlorodiphenyldichloroethylene) in 80% of the milk samples of different parts of Delhi state. DDD (Dichlorodiphenyldichloroethane) another metabolite of p,p'-DDT was detected in 65% of the milk samples. The analysis indicates that DDT is the major contaminants in different parts of Delhi state. α and β endosulfan were detected in 35% and 40% of the samples analyzed. The statistical correlation shows no significant correlation between chemical compositions of the samples. The presence of multiple chemicals in virtually all samples of buffalo milk raises new questions about the possible toxicological impacts of chemical mixtures on an infant's developing nervous and immune systems and reproductive organs.

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“…The residues of o,p' DDD of 0.002 ppm was reported by Panseri [12], which is far below than the MRL level (0.05 ppm) specified by EU (CE: 698: 2005). Residue levels of P'P'-DDT of 0.038 and 0.033 ppm were reported by Mohd Aslam [19] and Kampire et al [20] respectively. Donia [16] reported 0.022 ppm and 0.032 ppm in buffalo and cow milk respectively, whereas Waliszewski et al [21] reported residue levels of 0.0372 and 0.078 in mixed milk for p,p' DDT.…”

Section: Resultsmentioning

confidence: 98%

Organochlorine and organophosphorus pesticide residues in fodder and milk samples along Musi river belt, India

Korrapati¹,

Krishnaiah²

2015

Vet World

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. How to cite this article: Kotinagu K, Krishnaiah N (2015) Organochlorine and organophosphorus pesticide residues in fodder and milk samples along Musi river belt, India, Veterinary World 8(4); 545-550. AbstractAim: The present study was conducted to find the organochlorine pesticide (OCP) and organophosphorus pesticide (OPP) residues in fodder and milk samples along Musi river belt, India. Materials and Methods: Fodder and milk samples collected from the six zones of Musi river belt, Hyderabad India were analyzed by gas chromatography with electron capture detector for OCP residues and pulsated flame photometric detector for the presence of OPP residues. Results: The gas chromatographic analysis of fodder samples of Zone 5 of Musi river showed the residues of dicofol at concentration of 0.07±0.0007 (0.071-0.077). Among organophosphorus compounds, dimetheoate was present in milk samples collected from Zone 6 at a level of 0.13±0.006 (0.111-0.167). The residues of OCPs, OPPs and cyclodies were below the detection limit in the remaining fodder and milk samples collected from Musi river belt in the present study. Conclusion:The results indicate that the pesticide residues in fodder and milk samples were well below the maximum residue level (MRL) values, whereas dicofol in fodder and dimethoate in milk were slightly above the MRL values specified by EU and CODEX.

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Organochlorine pesticide in fresh and pasteurized cow’s milk from Kampala markets

Cited by 86 publications

References 19 publications

Reduction of methomyl and acetamiprid residues from tomatoes after various household washing solutions

Reduction of methomyl and acetamiprid residues from tomatoes after various household washing solutions

Quantification of Organochlorine Pesticide Residues in the Buffalo Milk Samples of Delhi City, India

Organochlorine and organophosphorus pesticide residues in fodder and milk samples along Musi river belt, India

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