“…Since rice is a sensitive crop (Ma et al, 2015; Reddy et al, 2021), global climate change has caused various injuries to rice crops due to fluctuating temperature, ultimately reducing rice yield (Dar et al, 2021; Pandit et al, 2017; Pradhan et al, 2019). Hence, new approaches are required to increase rice production in regions vulnerable to climate change for ensuring global food security (Ye et al, 2021).…”