Abstract:The regulation of energy associated with heat transfer is the most important problem in the food processing, chemical and biomedical engineering industries. Therefore, this investigation explores the heat transfer qualities of micropolar hybrid-nanofluid also considering entropy generation which has recently become central focus of research in the field of heat transfer processes. The purpose of this analysis is to explore the influence of magnetohydrodynamics (MHD), viscous dissipation, and heat radiation on … Show more
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