Minimizing hazard impacts of soil salinity and water stress on wheat plants by soil application of vermicompost and biochar

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The continuity of traditional planting systems in the last few decades has encountered its most significant challenge in the harsh changes in the global climate, leading to frustration in the plant growth and productivity, especially in the arid and semi-arid regions cultivated with moderate or sensitive crops to abiotic stresses. Faba bean, like most legume crops, is considered a moderately sensitive crop to saline soil and/or saline water. In this connection, a field experiment was conducted during the successive winter seasons 2018/2019 and 2019/2020 in a salt-affected soil to explore the combined effects of plant growth-promoting rhizobacteria (PGPR) and potassium (K) silicate on maintaining the soil quality, performance, and productivity of faba bean plants irrigated with either fresh water or saline water. Our findings indicated that the coupled use of PGPR and K silicate under the saline water irrigation treatment had the capability to reduce the levels of exchangeable sodium percentage (ESP) in the soil and to promote the activity of some soil enzymes (urease and dehydrogenase), which recorded nearly non-significant differences compared with fresh water (control) treatment, leading to reinstating the soil quality. Consequently, under salinity stress, the combined application motivated the faba bean vegetative growth, e.g., root length and nodulation, which reinstated the K+/Na+ ions homeostasis, leading to the lessening or equalizing of the activity level of enzymatic antioxidants (CAT, POD, and SOD) compared with the controls of both saline water and fresh water treatments, respectively. Although the irrigation with saline water significantly increased the osmolytes concentration (free amino acids and proline) in faba bean plants compared with fresh water treatment, application of PGPR or K-silicate notably reduced the osmolyte levels below the control treatment, either under stress or non-stress conditions. On the contrary, the concentrations of soluble assimilates (total soluble proteins and total soluble sugars) recorded pronounced increases under tested treatments, which enriched the plant growth, the nutrients (N, P, and K) uptake and translocation to the sink organs, which lastly improved the yield attributes (number of pods plant−1, number of seeds pod−1, 100-seed weight). It was concluded that the combined application of PGPR and K-silicate is considered a profitable strategy that is able to alleviate the harmful impact of salt stress alongside increasing plant growth and productivity.

Section: Discussionmentioning

confidence: 99%

Foliar-Applied Potassium Silicate Coupled with Plant Growth-Promoting Rhizobacteria Improves Growth, Physiology, Nutrient Uptake and Productivity of Faba Bean (Vicia faba L.) Irrigated with Saline Water in Salt-Affected Soil

Hafez

Osman

El-Razek

et al. 2021

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“…Remarkable studies have been conducted on the growth and productivity of crops grown under drought and salinity stress, and significant applications have been evaluated for their ability in improving the growth and development of field crops cultivated under drought and salinity stresses, which consider as an innovative approach for sustainable agriculture [ 21 , 22 , 23 , 24 , 25 ]. Beneficial microorganisms in the rhizosphere have positive effects on plant growth and development.…”

Section: Introductionmentioning

confidence: 99%

Interactive Impacts of Beneficial Microbes and Si-Zn Nanocomposite on Growth and Productivity of Soybean Subjected to Water Deficit under Salt-Affected Soil Conditions

Osman

Gowayed

Elbagory

et al. 2021

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Water stress or soil salinity is considered the major environmental factor affecting plant growth. When both challenges are present, the soil becomes infertile, limiting plant productivity. In this work a field experiment was conducted during the summer 2019 and 2020 seasons to evaluate whether plant growth-promoting microbes (PGPMs) and nanoparticles (Si-ZnNPs) have the potential to maintain soybean growth, productivity, and seed quality under different watering intervals (every 11 (IW0), 15 (IW1) and 19 (IW2) days) in salt-affected soil. The most extended watering intervals (IW1 and IW2) caused significant increases in Na+ content, and oxidative damage indicators (malondialdehyde (MDA) and electrolyte leakage (EL%)), which led to significant reductions in soybean relative water content (RWC), stomatal conductance, leaf K+, photosynthetic pigments, soluble protein. Subsequently reduced the vegetative growth (root length, nodules dry weight, and total leaves area) and seeds yield. However, there was an enhancement in the antioxidants defense system (enzymatic and non-enzymatic antioxidant). The individual application of PGPMs or Si-ZnNPs significantly improved leaf K+ content, photosynthetic pigments, RWC, stomatal conductance, total soluble sugars (TSS), CAT, POD, SOD, number of pods plant−1, and seed yield through decreasing the leaf Na+ content, MDA, and EL%. The combined application of PGPMs and Si-ZnNPs minimized the adverse impact of water stress and soil salinity by maximizing the root length, heavier nodules dry weight, leaves area, TSS and the activity of antioxidant enzymes, which resulted in higher soybean growth and productivity, which suggests their use under harsh growing conditions.

“…More than 800 Mha of the world’s lands are saline soil, either by salinity (397 Mha) or sodicity (434 Mha) [ 2 ]. The influences of salinity on yield constitute a further menace in arid and semiarid zones owing to insufficient rainfall, high temperature, low water quality, and poor soil management practices [ 3 , 4 ].…”

Section: Introductionmentioning

confidence: 99%

The Integrated Amendment of Sodic-Saline Soils Using Biochar and Plant Growth-Promoting Rhizobacteria Enhances Maize (Zea mays L.) Resilience to Water Salinity

Nehela

Mazrou

Alshaal

et al. 2021

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The utilization of low-quality water or slightly saline water in sodic-saline soil is a major global conundrum that severely impacts agricultural productivity and sustainability, particularly in arid and semiarid regions with limited freshwater resources. Herein, we proposed an integrated amendment strategy for sodic-saline soil using biochar and/or plant growth-promoting rhizobacteria (PGPR; Azotobacter chroococcum SARS 10 and Pseudomonas koreensis MG209738) to alleviate the adverse impacts of saline water on the growth, physiology, and productivity of maize (Zea mays L.), as well as the soil properties and nutrient uptake during two successive seasons (2018 and 2019). Our field experiments revealed that the combined application of PGPR and biochar (PGPR + biochar) significantly improved the soil ecosystem and physicochemical properties and K+, Ca2+, and Mg2+ contents but reduced the soil exchangeable sodium percentage and Na+ content. Likewise, it significantly increased the activity of soil urease (158.14 ± 2.37 and 165.51 ± 3.05 mg NH4+ g−1 dry soil d−1) and dehydrogenase (117.89 ± 1.86 and 121.44 ± 1.00 mg TPF g−1 dry soil d−1) in 2018 and 2019, respectively, upon irrigation with saline water compared with non-treated control. PGPR + biochar supplementation mitigated the hazardous impacts of saline water on maize plants grown in sodic-saline soil better than biochar or PGPR individually (PGPR + biochar > biochar > PGPR). The highest values of leaf area index, total chlorophyll, carotenoids, total soluble sugar (TSS), relative water content, K+ and K+/Na+ of maize plants corresponded to PGPR + biochar treatment. These findings could be guidelines for cultivating not only maize but other cereal crops particularly in salt-affected soil and sodic-saline soil.