“…(Lim et al, 2012;Bykkam et al, 2013); plant pathogen e.g., Xanthomonas oryzae and against fungi e.g., C. albicans and C. tropical (Li et al, 2013). Also several studies demonstrated and developed an environment friendly, cost effective, simple method and green approaches for the reduction of GO using microbial cells such as E. coli, Shewanella and Yeast (Gurunathan et al, 2013;Wang et al, 2011;Khanra et al, 2012).…”