2018
DOI: 10.3389/fmolb.2018.00028
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Metabolic Biomarkers of Ageing in C57BL/6J Wild-Type and Flavin-Containing Monooxygenase 5 (FMO5)-Knockout Mice

Abstract: It was recently demonstrated in mice that knockout of the flavin-containing monooxygenase 5 gene, Fmo5, slows metabolic ageing via pleiotropic effects. We have now used an NMR-based metabonomics approach to study the effects of ageing directly on the metabolic profiles of urine and plasma from male, wild-type C57BL/6J and Fmo5−/− (FMO5 KO) mice back-crossed onto the C57BL/6J background. The aim of this study was to identify metabolic signatures that are associated with ageing in both these mouse lines and to c… Show more

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Cited by 17 publications
(20 citation statements)
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“…Pattern recognition analyses were performed as described previously (Varshavi et al 2018). Initially, NMR spectral data were subjected to principal component analysis (PCA) to visualize the general structure of each data set and to identify sub-groups and any potential outliers within the data.…”
Section: Pattern Recognition and Multivariate Data Analysismentioning
confidence: 99%
“…Pattern recognition analyses were performed as described previously (Varshavi et al 2018). Initially, NMR spectral data were subjected to principal component analysis (PCA) to visualize the general structure of each data set and to identify sub-groups and any potential outliers within the data.…”
Section: Pattern Recognition and Multivariate Data Analysismentioning
confidence: 99%
“…Flavin-containing monooxygenases (FMOs) catalyze the ingredients of medicine and diet and have a unique catalytic mechanism [ 11 , 12 ]. Flavin-containing monooxygenase 5 (Fmo5) is a member of the FMOs family, and its expression in the liver tissue of aging mice is lower than that in normal mice [ 13 ].…”
Section: Introductionmentioning
confidence: 99%
“…Mice were genotyped as described (37). Mice were given free access to food (a standard Sample preparation for NMR spectroscopy: Urine samples (50 µl) were prepared for NMR spectroscopy as described previously (39). Enzyme assay samples were thawed, vortexed, then 160 µl of sample was mixed with 80 µl of 0.6 M phosphate buffer, as described previously (39).…”
Section: Methodsmentioning
confidence: 99%
“…Mice were given free access to food (a standard Sample preparation for NMR spectroscopy: Urine samples (50 µl) were prepared for NMR spectroscopy as described previously (39). Enzyme assay samples were thawed, vortexed, then 160 µl of sample was mixed with 80 µl of 0.6 M phosphate buffer, as described previously (39). The samples were re-vortexed and centrifuged at 13 000 g for 5 min at 4 0 C. Supernatant (200 µl) was then pipetted into 3.0-mm outer diameter (o.d.)…”
Section: Methodsmentioning
confidence: 99%
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