2004
DOI: 10.1378/chest.125.5_suppl.149s
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Mechanisms of Lung Cancer Chemoprevention by d-Glucarate

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Cited by 4 publications
(3 citation statements)
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“…Daily supplementation of D-glucarate has some key beneficial effects (i.e., detoxification of noxious substances and anticancer regimens). [41][42][43] The primary mechanisms of action of D-glucarate may be through its ability to enhance detoxification of toxins and carcinogens as well as its antioxidative potential, 44,45 which may be linked to the inhibition of MIOX. In addition, a derivative of D-glucaric acid, D-saccharic acid 1, 4-lactone, has been recently reported to be protective in both diabetes and its renovascular complications in rats.…”
Section: Discussionmentioning
confidence: 99%
“…Daily supplementation of D-glucarate has some key beneficial effects (i.e., detoxification of noxious substances and anticancer regimens). [41][42][43] The primary mechanisms of action of D-glucarate may be through its ability to enhance detoxification of toxins and carcinogens as well as its antioxidative potential, 44,45 which may be linked to the inhibition of MIOX. In addition, a derivative of D-glucaric acid, D-saccharic acid 1, 4-lactone, has been recently reported to be protective in both diabetes and its renovascular complications in rats.…”
Section: Discussionmentioning
confidence: 99%
“…Strengths of this investigation include: 1) controlled diets in which the plant foods were dosed according to body weight to minimize confounding by weight; 2) inherent adjustment for confounding and between-person differences as each person acted as his/her own control; and 3) high participant adherence to experimental diets. Lower β-glucuronidase activity (reviewed in (3)) has been associated with higher D-glucaric acid (4, 11), caloric restriction (14), silymarin (milk thistle extract) (15), Ganoderma lucidum (16), and the calcium modulating xenobiotics A23187 (17) and thapsigargin (17). Conversely, increased β-glucuronidase activity (reviewed in (3)) has been associated with male sex (9, 18), higher BMI (18), older age (3, 18), pathological conditions (i.e.…”
Section: Discussionmentioning
confidence: 99%
“…Plant food constituents, such as D-glucaric acid, may act as nontoxic β-glucuronidase inhibitors in humans (4) and thus, lower cancer risk. D-glucaric acid is converted into D-glucaro-1,4-lactone which competitively inhibits β-glucuronidase and has been shown to reduce chemical carcinogen-mediated mammary, liver, and skin tumors in animals (5-7).…”
Section: Introductionmentioning
confidence: 99%