2018
DOI: 10.1007/s00344-018-9898-4
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Mechanism of the Breaking of Seed Dormancy by Flower Thinning in Heracleum moellendorffii Hance

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Cited by 8 publications
(4 citation statements)
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“…Yu et al [63] reported reduced carbon flux into the TCA cycle in m132, an Arabidopsis DLAT mutant, which resulted in severely diminished ATP production and disrupted cell division. ACSL is a key regulator of fatty acid β-oxidation located in the peroxisome that is involved in seed dormancy release and germination processes [64]. A total of five ACSL transcripts during E.brevicornu stratification were highly expressed in the combined stratification group but weakly expressed in the low-temperature stratification (0-3) and variable-temperature stratification (4-0) groups, suggesting that combined stratification better stimulates fatty acid β-oxidation to provide energy for seed dormancy release (Figure 9B).…”
Section: Role Of Energy (Starch and Fatty Acid) Supply In The Dormanc...mentioning
confidence: 99%
“…Yu et al [63] reported reduced carbon flux into the TCA cycle in m132, an Arabidopsis DLAT mutant, which resulted in severely diminished ATP production and disrupted cell division. ACSL is a key regulator of fatty acid β-oxidation located in the peroxisome that is involved in seed dormancy release and germination processes [64]. A total of five ACSL transcripts during E.brevicornu stratification were highly expressed in the combined stratification group but weakly expressed in the low-temperature stratification (0-3) and variable-temperature stratification (4-0) groups, suggesting that combined stratification better stimulates fatty acid β-oxidation to provide energy for seed dormancy release (Figure 9B).…”
Section: Role Of Energy (Starch and Fatty Acid) Supply In The Dormanc...mentioning
confidence: 99%
“…Seed dormancy is defined as the failure of an intact viable seed to complete germination in a specified period of time under any combination of normal physical environmental factors (temperature, light/dark, and water) (Finch‐Savage and Leubner‐Metzger 2006; Chen et al 2023). Seed dormancy is an adaptive trait that evolved to enhance seedling survival by avoiding germination under unsuitable environmental conditions (Liu et al 2019a; Iwasaki et al 2022). Dormancy varies between species, clades, communities, and regions and is regulated by both internal and external factors (Zacchello et al 2022; Pausas and Lamont 2022).…”
Section: Introductionmentioning
confidence: 99%
“…Studies on Heracleum moellendorffii Hance seeds have shown that high expression of enoyl-CoA hydratase promotes the accumulation of fatty acids in the seeds. This facilitates the development of the embryo, and, therefore, accelerates the release of dormancy [23]. Comparative metabolomic studies of wheat seeds at two levels of dormancy have shown that unsaturated fatty acid analogs, such as cis-vaccenate, oleate, linoleate, and linolenate, undergo accumulation mediated by phospholipase A2 to maintain dormancy.…”
Section: Introductionmentioning
confidence: 99%