2010
DOI: 10.1017/s2040470010000427
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Meat quality potential of Creole goats fed two contrasted diets: fatty acid composition of fat and muscle tissues

Abstract: In order to prevent these risks, it is indispensable to learn more on the breeds and dread farmer's motivation for anarchic breeding practices. This study was aimed at prospecting farmers' management followed by an inventory and morphological characterization of these ovine resources in their own ecosystem. Investigation data were analyzed by SAS software (SAS Vs9). Ninety breeders were surveyed among which 91% stemming from the rural population show three main types of traditional systems exploiting ovine res… Show more

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