Methods to Analyse Agricultural Commodity Price Volatility 2011
DOI: 10.1007/978-1-4419-7634-5_2
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Main Challenges of Price Volatility in Agricultural Commodity Markets

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Cited by 23 publications
(21 citation statements)
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“…From the methodological point of view, an important issue also highlighted by Gilbert (2010) and Tothova (2011) is the data frequency (e.g. daily, monthly) used in the analysis may be important in detecting bubbles.…”
Section: Discussionmentioning
confidence: 99%
“…From the methodological point of view, an important issue also highlighted by Gilbert (2010) and Tothova (2011) is the data frequency (e.g. daily, monthly) used in the analysis may be important in detecting bubbles.…”
Section: Discussionmentioning
confidence: 99%
“… Tothova () points out that FOB prices generally better reflect world market prices since they are less affected by changes in transportation costs. …”
mentioning
confidence: 99%
“…The consequence is that the prices of agricultural raw materials are never equal to marginal costs in the long-term and therefore have no relation to the production costs of farmers (Boussard 2010;Tothova 2011). This instability of agricultural prices causes a serious harm to farmers in the terms of well-being (Matthews 2010;OCDE 2010;FAO et al 2011;Onour and Sergi 2011;Rapsomanikis and Mugera 2011), but also to the economies of developing countries which depend on agricultural raw materials (Gillson et al 2004;FAO et al 2011;Luciani 2011;Rapsomanikis and Mugera 2011;Ehrhart and Guerineau 2012).…”
mentioning
confidence: 99%
“…As noted by Matošková (2011), the coefficient of variation is the tool used by prestigious global institutions, such as the OECD and the FAO, to evaluate the agricultural prices volatility. It is also the approach used by many other authors like HuchetBourdon (2011), Matošková (2011), Tangermann (2011 and Tothova (2011). The data we use to calculate this indicator are both the series of the annual and monthly prices, and the series of international prices and the farm gate prices provided by the UNCTAD, the FAO and the INSEE.…”
mentioning
confidence: 99%