2014
DOI: 10.2337/db13-0933
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Liver-Restricted Repin1 Deficiency Improves Whole-Body Insulin Sensitivity, Alters Lipid Metabolism, and Causes Secondary Changes in Adipose Tissue in Mice

Abstract: Replication initiator 1 (Repin1) is a zinc finger protein highly expressed in liver and adipose tissue and maps within a quantitative trait locus (QTL) for body weight and triglyceride (TG) levels in the rat. The QTL has further been supported as a susceptibility locus for dyslipidemia and related metabolic disorders in congenic and subcongenic rat strains. Here, we elucidated the role of Repin1 in lipid metabolism in vivo. We generated a liver-specific Repin1 knockout mouse (LRep1 2/2 ) and systematically cha… Show more

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Cited by 25 publications
(43 citation statements)
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References 41 publications
(39 reference statements)
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“…Body weight and food intake were recorded daily; naso-anal length and rectal body temperature (TH-5, Thermalert Monitoring Thermometer, Clifton, NJ, USA) were measured at the end at 18 weeks of age (n ¼ 10 per experimental group). Intraperitoneal insulin tolerance tests (ITTs) were performed at the age of 11 and 16 weeks as described previously [5]. Whole body composition (fat mass, lean mass, water) was determined in awake mice by using NMR technology with EchoMRI700™ instrument (Houston, TX, USA) at 11, 13, 15 and 17 weeks of age.…”
Section: Phenotypic Characterizationmentioning
confidence: 99%
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“…Body weight and food intake were recorded daily; naso-anal length and rectal body temperature (TH-5, Thermalert Monitoring Thermometer, Clifton, NJ, USA) were measured at the end at 18 weeks of age (n ¼ 10 per experimental group). Intraperitoneal insulin tolerance tests (ITTs) were performed at the age of 11 and 16 weeks as described previously [5]. Whole body composition (fat mass, lean mass, water) was determined in awake mice by using NMR technology with EchoMRI700™ instrument (Houston, TX, USA) at 11, 13, 15 and 17 weeks of age.…”
Section: Phenotypic Characterizationmentioning
confidence: 99%
“…Whole body composition (fat mass, lean mass, water) was determined in awake mice by using NMR technology with EchoMRI700™ instrument (Houston, TX, USA) at 11, 13, 15 and 17 weeks of age. Indirect calorimetry was assessed by a Calorimetry Module (TSE Systems, Bad Homburg, Germany) at an age of 16 weeks as previously described [5].…”
Section: Phenotypic Characterizationmentioning
confidence: 99%
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