2002
DOI: 10.1016/s0167-7322(01)00326-9
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Liquid water (D2O): a dynamic model emerging from near-infrared DO-D stretching overtone studies

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Cited by 31 publications
(61 citation statements)
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“…For the case of liquid heavy water (D 2 O), we have disclosed five types of OD-D oscillators, three of which are of major importance for liquid water under ambient conditions. [38,39] We note that recent results from picosecond and sub-picosecond mid-IR transient (pump-probe) spectroscopy of liquid water also revealed the participation of at least three major substates of O-H (O-D) oscillators. [40,41] In Figure 1 we present the results of totally independent DO-D (ref.…”
Section: Resultsmentioning
confidence: 81%
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“…For the case of liquid heavy water (D 2 O), we have disclosed five types of OD-D oscillators, three of which are of major importance for liquid water under ambient conditions. [38,39] We note that recent results from picosecond and sub-picosecond mid-IR transient (pump-probe) spectroscopy of liquid water also revealed the participation of at least three major substates of O-H (O-D) oscillators. [40,41] In Figure 1 we present the results of totally independent DO-D (ref.…”
Section: Resultsmentioning
confidence: 81%
“…Recently [38,39] we have introduced an advanced, physically substantiated, and rigorous method for the deconvolution of composite IR or NIR (as well as Raman) spectra. This method is based on a combined procedure, which includes the generation of difference and double-difference spectra and a global compositional (Gaussian or similar) analysis.…”
Section: Resultsmentioning
confidence: 99%
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“…The above-mentioned property of water is probably due to the peculiar multicomponent nature of this liquid. [65] Thus, moderately high pressure (up to 200-300 MPa) affects those structural components that are not responsible for transport properties including fluidity and diffusion.…”
Section: Impact Of Stabilizingmentioning
confidence: 99%
“…The presence of nearly-isosbestic points in the infrared spectra of water at different temperatures has usually been taken as support of the mixture model. However, both models need to be taken into account in order to explain the many anomalous properties of water [19].…”
Section: Appendix More Detailed Interpretation Of the Water Temperatumentioning
confidence: 99%