2006
DOI: 10.3989/gya.2006.v57.i3.48
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Lipids, fatty acids composition and carotenoids of <i>Chlorella vulgaris</i> cultivated in hydroponic wastewater

Abstract: SUMMARY Lipids, fatty acid composition and carotenoids of Chlorella vulgaris cultivated in hydroponic wastewaterAlternative culture media have been evaluated for the cultivation of microalgae, among them are, industrial and agriculture wastewaters, that make residue recycling possible by bioconverting it into a rich, nourishing biomass that can be used as a feeding complement in aquaculture and in diverse areas. The objective of this research is to determine the lipid, fatty acid profile and carotenoid produce… Show more

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Cited by 10 publications
(3 citation statements)
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“…Typically, oil levels of 1-26% (dry weight basis) are quite common (Dunstan et al 1993). The composition and concentration of lipids in microalgae can be influenced by exposure to certain environmental conditions as variations in temperature, nutrients, salinity, pH, photoperiod, light intensity and light quality (Chen et al 2011;Fabiano et al 2006;Liu et al 2008;Romano et al 2000;Yamaberi et al 1998). …”
Section: Introductionmentioning
confidence: 96%
“…Typically, oil levels of 1-26% (dry weight basis) are quite common (Dunstan et al 1993). The composition and concentration of lipids in microalgae can be influenced by exposure to certain environmental conditions as variations in temperature, nutrients, salinity, pH, photoperiod, light intensity and light quality (Chen et al 2011;Fabiano et al 2006;Liu et al 2008;Romano et al 2000;Yamaberi et al 1998). …”
Section: Introductionmentioning
confidence: 96%
“…It is known that both Spirulina and Chlorella vulgaris are capable of synthesizing DHA, EPA, and other polyunsaturated fatty acids [51]. However, the concentration of EPA in Spirulina and Chlorella vulgaris is approximately 4 % of the total fat content [51], [206]- [208], and the concentration of DHA in Spirulina is approximately 3 % and in Chlorella vulgaris approximately 10 % of the total fat content [51], [207]- [209]. This is significantly lower compared to microorganisms of the class Labyrinthulomycetes, whose cells contain approximately 45-65 % of DHA and 5-15 % of EPA of the total fats [210], [211].…”
Section: ____________________________________________________________...mentioning
confidence: 99%
“…Industrial and agricultural wastewater has been evaluated as an alternative nutrient-rich culture medium for the cultivation of microalgae. Alternative culture media that have been evaluated for the cultivation of microalgae include industrial wastewater such as POME which contains residues rich in nutrients for the growth of aquaculture biomass [21,22]. Figure 3 and Figure 4 show that POME with a high organic substance begins to degrade well by microalgae after 1-day cultivation followed by microalgae growth.…”
Section: Organic Substances Reduction In Pome After Exposure To Localmentioning
confidence: 99%