2002
DOI: 10.1002/eat.10063
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Links between body mass index, total body fat, cholesterol, high‐density lipoprotein, and insulin sensitivity in patients with obesity related to depression, anger, and anxiety

Abstract: Weight reduction may lead to better somatic risk factor control. Women with more nervousness and better sociability at the beginning of a diet period may lose more weight than others.

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Cited by 14 publications
(10 citation statements)
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“…The actual experience of weight loss may increase self‐esteem and self‐efficacy, thereby having a positive effect on mood and ameliorating depressive symptoms. Actually being on a diet, however, can worsen mood, as caloric restriction is associated with irritability (Laederach‐Hoffman et al., 2002). Because it is rare for individuals to maintain weight loss after dieting (Jeffrey et al., 2000), if they are able to achieve weight loss at all, it may be beneficial for practitioners to encourage lifestyle changes in lieu of dieting (Ikeda et al., 2004).…”
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confidence: 99%
“…The actual experience of weight loss may increase self‐esteem and self‐efficacy, thereby having a positive effect on mood and ameliorating depressive symptoms. Actually being on a diet, however, can worsen mood, as caloric restriction is associated with irritability (Laederach‐Hoffman et al., 2002). Because it is rare for individuals to maintain weight loss after dieting (Jeffrey et al., 2000), if they are able to achieve weight loss at all, it may be beneficial for practitioners to encourage lifestyle changes in lieu of dieting (Ikeda et al., 2004).…”
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confidence: 99%
“…In addition, McCreadie (2003) asserted that the poor dietary choices of people with schizophrenia may be as a result of psychiatric symptoms of apathy, which tends to lead to consumption of food that is convenient. Similarly, common symptoms of depression, such as changes in appetite and decreased energy and motivation, may significantly affect food preparation and diet (Laederach-Hofmann, Kupferschmid, & Mussgay, 2002).…”
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confidence: 99%
“…Moreover, we found the P score was positively correlated with FI and IR, as P scores may be linked to the SNS, which may regulate insulin sensitivity 39 .…”
Section: Discussionmentioning
confidence: 62%