Lifetime toxicity/carcinogenicity study of FD & C Red No. 3 (erythrosine) in rats

Risk communication—the perceptions and realities

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Risk communication—the perceptions and realities

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Food Additives: Emerging Detrimental Roles on Gut Health

“…This decision was based on animal studies that revealed that high levels of FD&C Red No. 3 were capable of causing cancer in male rats [ 105 , 106 ]. Additionally, the EFSA has banned the use of TiO 2 as genotoxic effects of this additive could not be ruled out [ 79 ] and has reduced the ADI of different food dyes such as Sunset Yellow and Brilliant Blue based on toxicity studies [ 76 , 107 ].…”

Adsorption Mechanism for Xanthene Dyes to Cellulose Granules

“…There have been many studies on the effects of synthetic food additive dyes on human health, particularly, with such xanthene dyes as erythrosine, phloxine, and rose bengal. It has been reported that erythrosine is carcinogenic in nature, can lead to tumors, 1,2) and has a toxic potential to human lymphocytes in vitro. 3) Erythrosine is a relatively potent inhibitor of the TNF-R-TNF and CD40-CD154 protein-protein interaction.…”

Risk communication—the perceptions and realities

“……”

Food Additives: Emerging Detrimental Roles on Gut Health

“…This decision was based on animal studies that revealed that high levels of FD&C Red No. 3 were capable of causing cancer in male rats [ 105 , 106 ]. Additionally, the EFSA has banned the use of TiO 2 as genotoxic effects of this additive could not be ruled out [ 79 ] and has reduced the ADI of different food dyes such as Sunset Yellow and Brilliant Blue based on toxicity studies [ 76 , 107 ].…”

Adsorption Mechanism for Xanthene Dyes to Cellulose Granules

“…There have been many studies on the effects of synthetic food additive dyes on human health, particularly, with such xanthene dyes as erythrosine, phloxine, and rose bengal. It has been reported that erythrosine is carcinogenic in nature, can lead to tumors, 1,2) and has a toxic potential to human lymphocytes in vitro. 3) Erythrosine is a relatively potent inhibitor of the TNF-R-TNF and CD40-CD154 protein-protein interaction.…”

Risk communication—the perceptions and realities

“……”

Food Additives: Emerging Detrimental Roles on Gut Health

“…This decision was based on animal studies that revealed that high levels of FD&C Red No. 3 were capable of causing cancer in male rats [ 105 , 106 ]. Additionally, the EFSA has banned the use of TiO 2 as genotoxic effects of this additive could not be ruled out [ 79 ] and has reduced the ADI of different food dyes such as Sunset Yellow and Brilliant Blue based on toxicity studies [ 76 , 107 ].…”

Adsorption Mechanism for Xanthene Dyes to Cellulose Granules

“…There have been many studies on the effects of synthetic food additive dyes on human health, particularly, with such xanthene dyes as erythrosine, phloxine, and rose bengal. It has been reported that erythrosine is carcinogenic in nature, can lead to tumors, 1,2) and has a toxic potential to human lymphocytes in vitro. 3) Erythrosine is a relatively potent inhibitor of the TNF-R-TNF and CD40-CD154 protein-protein interaction.…”