Keterkaitan parameter fisik-kimia perairan dengan kelimpahan jenis ikan demersal di Sungai Maro pada fase bulan berbeda musim peralihan I

Maturbongs, Modesta Ranny; Elviana, Sisca; Rani,; Burhanuddin, Andi Iqbal

doi:10.29239/j.agrikan.12.1.162-172

Cited by 4 publications

(2 citation statements)

References 15 publications

(8 reference statements)

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“…Berdasarkan hasil perhitungan dan penjumlahan kerapatan relatif serta frekuensi relatif yang diperoleh pada penelitian, maka dihasilkan nilai penting. Nilai penting merupakan petunjuk nilai kemelimpahan ikan yang ada di sana (Maturbongs, et. al., 2019).…”

Section: Metodeunclassified

Kemelimpahan Ikan Air Tawar Di Desa Sungai Bakar Kecamatan Bajuin Kabupaten Tanah Laut

Ulimaz¹

2020

B : JIB

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Tanah Laut District is a district that brings together mountain highlands with lowlying sea waters within a province in South Kalimantan. It makes the area that is rich in biological natural resources in the form of agricultural products and livestock products such as fish. This natural resource supported by its natural geographical conditions, such as the presence of sea and river in one area. Rivers in this region have biological richness in the form of freshwater fish. Therefore, a study conducted which aimed to describe the abundance of freshwater fish species in Sungai Bakar Village, Bajuin Sub-District, Tanah Laut District. The method used in this research is a descriptive method that is describing the results of research with observation techniques in the form of direct visits to the field. The study area divided into three zones, namely shallow, medium, and deep, with each region consisting of 10 points, collecting samples using a net and fishing line with repetition three times. Data analysis carried out qualitatively and quantitatively. The results showed that the highest or largest fish abundance was Anabas testudineus in zone A (shallow) 39.18%, zone B (medium) 48.92%, and zone C (deep) 42.59%. The lowest fish abundance was zone A (shallow) Clarias batrachus 8.20%, zone B Clarias batrachus (medium) 7.8%, and zone C Oreochromis niloticus, Barbodes gonionotus, and Macrones gulio (deep), with both same abundances at 17.13%.

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Section: Metodeunclassified

Kemelimpahan Ikan Air Tawar Di Desa Sungai Bakar Kecamatan Bajuin Kabupaten Tanah Laut

Ulimaz¹

2020

B : JIB

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“…Jenis ikan yang diperoleh relatif sama dengan ikan yang diperoleh di lautan karena intrusi air laut jauh hingga kepala kali. 15 jenis ikan yang ditemukan itu meliputi : ikan tulang (Hilsa sp), ikan sumpit (Toxotes sp), ikan duri herkules (Arius sp), ikan mata bulan (Megalops sp), ikan duri putih ( Maturbongs et al (2019); Sunarni dan Modesta (2018). Dari 15 jenis ikan ini tidak seluruhnya mempunyai potensi untuk dikembangkan sebagai bahan baku pakan, hal ini karena bahan pakan yang digunakan sebaiknya tidak bersaing dengan manusia dan jumlahnya banyak serta tersedia sepanjang musim.…”

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Kualitas Tepung Ikan di Pesisir Pantai Kabupaten Merauke Sebagai Bahan Pakan

Praptiwi

Wahida

2021

J. Ilmu Peternak. dan Vet. Trop. (Journal Trop. Anim. Vet. Sci.

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Catch fish that are not used as food can be processed into fish flour. The purpose of this study was to analyze fish meal from several types of fish found on the coast of Merauke RegencyThis test is carried out to see the physical and chemical quality.. From the research results of this study obtained the physical quality of fish meal can be which is categorized, both in mixing feed food and storage namely: the average density of 0.58 gr / cm3, surface area 53.88 cm2, pH 6.25, threshold power 1.15 m / sec and stack angle 27.260C, average ash content of 6.31%, protein 65.46%, fat 5.46%, crude fiber 0 and water content an average of 6.32%, These results indicate the quality of fish meal is included in standard I based on the quality of SNI 2013 as feed material. Eight (8) types of fish meal that have low economic value and potential to be developed as feed ingredients include Kaca fish (Kurtus gulliveri, Pasir fish (Platycephalus endrachtensis), Bete-Bete fish (Rhinoprenes pentanemus), Duri Herkules fish (Arius sp), and Duri putih fish (Arius leptaspis).

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Identification of pelagic fish landed by “Lampu satu” fishermen in Merauke Regency

Sunarni

Sajriawati

et al. 2022

IOP Conf. Ser.: Earth Environ. Sci.

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This study aims to see the types of pelagic fish caught by fishermen and to see the abundance of pelagic fish species in Lampu Satu beach, Merauke Regency. This research was conducted in June-July 2020. The methods used in this study were observation and interview methods. The data analysis used was relative abundance (Kr) and Diversity Index (H’). The results of the study were 7 species of pelagic fish from 4 families. The relative abundance value in June and July was obtained, In June the most results were the Mugil dussumieri species from the Mugilidae family with a percentage value of 64% and the lowest were the Mugil cepalus and Terapon species with a percentage value of 3%. Whereas in July, the most catch was obtained from the species of Rhinomugil corsula from the Mugilidae family with a percentage value of 30% and the lowest was the Mugil strongylura species with a percentage value of 4%.

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Keterkaitan parameter fisik-kimia perairan dengan kelimpahan jenis ikan demersal di Sungai Maro pada fase bulan berbeda musim peralihan I

Cited by 4 publications

References 15 publications

Kemelimpahan Ikan Air Tawar Di Desa Sungai Bakar Kecamatan Bajuin Kabupaten Tanah Laut

Kemelimpahan Ikan Air Tawar Di Desa Sungai Bakar Kecamatan Bajuin Kabupaten Tanah Laut

Kualitas Tepung Ikan di Pesisir Pantai Kabupaten Merauke Sebagai Bahan Pakan

Identification of pelagic fish landed by “Lampu satu” fishermen in Merauke Regency

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