ABSTRACT. This experiment was conducted in a private orchard (Kosar) in district of Shahriar of Alborz province (Iran), during 2012-2013, to determine the effects of B and Zn applied on flowers at full bloom stage on leaf macro and micronutrient contents at 90 days after full bloom (DAFB) of three pear cultivars (Spadona and Duchesse and a pear cultivar from Iranian national collection, named as Daregazi). The deviation from the optimum percentage (DOP) index of macro and micronutrients for two studied years …
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