“…Given the ubiquitous presence of AMPs on mucosal surfaces, it is not surprising that many bacteria have developed AMP resistance mechanisms, likely as a consequence of coevolution with the host (Peschel & Sahl, 2006). The necessity to tolerate basal levels of AMPs on mucosal surfaces during colonization probably also led to the development of AMP resistance mechanisms in C. albicans (recently reviewed in Swidergall & Ernst, 2014): C. albicans inactivates AMPs through proteolytic cleavage by Sap9 and Sap10 (Meiller et al, 2009). Saps might also be involved in the generation of the secreted glycodomain of Msb2, that inactivates a wide range of AMPs extracellularly (Puri, Kumar, Chadha, Tati, Conti, Hube, et al, 2012;Swidergall, Ernst, & Ernst, 2013;Szafranski-Schneider et al, 2012).…”