A range of fungicides and herbicides can be applied to control pests and optimize peanut yield. Experiments were conducted in North Carolina to define biological and physicochemical interactions when clethodim and 2,4-DB were applied alone or with selected fungicides. Pyraclostrobin consistently reduced large crabgrass [Digitaria sanguinalis (L.) Scop.] control by clethodim. Chlorothalonil and tebuconazole plus trifloxystrobin reduced large crabgrass control by clethodim in two of four experiments while prothioconazole plus tebuconazole and flutriafol did not affect control. Palmer amaranth [Amaranthus palmeri S. Wats] control by 2,4-DB was not affected by these fungicides. Although differences in spray solution pH were noted among mixtures of clethodim plus crop oil concentrate or 2,4-DB and fungicides, the range of pH was 4.40 to 4.92 and 6.72 to 7.20, respectively, across sampling times of 0, 6, 24, and 72 h after solution preparation. Permanent precipitates were formed when clethodim, crop oil concentrate, and chlorothalonil were co-applied at each sampling interval. Permanent precipitates were not observed when clethodim and crop oil concentrate were included with other fungicides or when 2,4-DB was mixed with fungicides. Significant positive correlations were noted for Palmer amaranth control by 2,4-DB and solution pH but not for clethodim and solution pH.