2014
DOI: 10.1016/j.agrformet.2014.01.019
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Influence of groundwater on plant water use and productivity: Development of an integrated ecosystem – Variably saturated soil water flow model

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Cited by 87 publications
(82 citation statements)
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“…The plants were divided into 3 species groups. There were 7 species in group I (species 1, 2, 11, 15, 18, 22, and 24), 6 species in group II (5, 9, 20, 23, 27, and 31), and 19 species in group III (3,4,6,7,8,10,12,13,14,16,17,19,21,25,26,28,29,30, and 32). The occurrence frequency of most species in group III was low.…”
Section: Classification Of Sample Plots and Speciesmentioning
confidence: 99%
“…The plants were divided into 3 species groups. There were 7 species in group I (species 1, 2, 11, 15, 18, 22, and 24), 6 species in group II (5, 9, 20, 23, 27, and 31), and 19 species in group III (3,4,6,7,8,10,12,13,14,16,17,19,21,25,26,28,29,30, and 32). The occurrence frequency of most species in group III was low.…”
Section: Classification Of Sample Plots and Speciesmentioning
confidence: 99%
“…These models simulate the stocks and flows of water, carbon, energy, and nutrients between groundwater, soils, plants, aquatic ecosystems, and the atmosphere (Table 1): (1) Agro-IBIS, a dynamic model of terrestrial ecosystem processes, biogeochemistry, and water balance (Kucharik 2003, Kucharik and Twine 2007, Soylu et al 2014; (2) MODFLOW, a model of groundwater flow and its connections to the water cycle, including evapotranspiration, recharge, and discharge to streams, lakes, and wetlands (Harbaugh 2005); (3) THMB (Terrestrial Hydrology and Biogeochemistry Model), an aquatic biogeochemistry and large-scale hydrology model (Coe 2000); and (4) the Yahara Water Quality Model (Carpenter and Lathrop 2014). Grassland and other natural land covers replace low-intensity urban land and agricultural land in "Abandonment and renewal".…”
Section: Change In Ecosystem Servicesmentioning
confidence: 99%
“…For example, Soppe and Ayars (2003) found that groundwater contributed up to 40% of daily water used by the safflower crop, and on a seasonal basis, 25% of the total crop water use originated from the groundwater, when a groundwater table was maintained at a depth of 1.5 m in weighing lysimeters. On the other hand, excessive capillary rise from groundwater can also cause a lot of problems, such as an increase in soil evaporation and the risk of soil salinization (Soylu et al, 2014). Shallow groundwater can negatively affect plant physiological functions and can even cause plant mortality (Zaidi et al, 2004).…”
Section: Introductionmentioning
confidence: 99%
“…Shallow groundwater can negatively affect plant physiological functions and can even cause plant mortality (Zaidi et al, 2004). When the water table is persistently too close to the soil surface during the growing season, the oxygen stress on roots may increase, negatively affecting the crop growth (Soylu et al, 2014).…”
Section: Introductionmentioning
confidence: 99%