Abstract:
ABSTRACTZinc deficiency is not only the cause of low productivity of crops, but it also results in low zinc content in seeds, which leads to poor dietary zinc intake. To study the effect of zinc foliar application on improving plant yield and seed zinc content for human consumption, chickpea plants were raised in refined sand culture with deficient (0.2 µM) and sufficient (1µM) supply of zinc under glass-house conditions. Prior to initiation of the reproductive phase, zinc was applied as 0.1% ZnSO 4 foliar sp… Show more
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