On March 11, 2020, the World Health Organization declared a pandemic of coronavirus
infectious disease 2019 (COVID-19) caused by severe acute respiratory syndrome coronavirus
2 (SARS-CoV-2) and imposed the biggest public health challenge for our civilization, with
unforeseen impacts in the subsequent years. Similar to other respiratory infections,
COVID-19 is associated with significant changes in the composition of the upper
respiratory tract microbiome. Studies have pointed to a significant reduction of diversity
and richness of the respiratory microbiota in COVID-19 patients. Furthermore, it has been
suggested that
Prevotella
,
Staphylococcus,
and
Streptococcus
are associated with severe COVID-19 cases, while
Dolosigranulum
and
Corynebacterium
are significantly
more abundant in asymptomatic subjects or with mild disease. These results have stimulated
the search for new microorganisms from the respiratory microbiota with probiotic
properties that could alleviate symptoms and even help in the fight against COVID-19. To
date, the potential positive effects of probiotics in the context of SARS-CoV-2 infection
and COVID-19 pandemics have been extrapolated from studies carried out with other viral
pathogens, such as influenza virus and respiratory syncytial virus. However, scientific
evidence has started to emerge demonstrating the capacity of immunomodulatory bacteria to
beneficially influence the resistance against SARS-CoV-2 infection. Here we review the
scientific knowledge regarding the role of the respiratory microbiota in viral infections
in general and in the infection caused by SARS-CoV-2 in particular. In addition, the
scientific work that supports the use of immunomodulatory probiotic microorganisms as
beneficial tools to reduce the severity of respiratory viral infections is also reviewed.
In particular, our recent studies that evaluated the role of immunomodulatory
Dolosigranulum pigrum
strains in the context of SARS-CoV-2 infection
are highlighted.