2021
DOI: 10.3390/jof7100879
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Abstract: Production of passion fruit (Passiflora edulis) is restricted by postharvest decay, which limits the storage period. We isolated, identified, and characterized fungal pathogens causing decay in two passion fruit cultivars during two fruit seasons in China. Morphological characteristics and nucleotide sequences of ITS-rDNA regions identified eighteen isolates, which were pathogenic on yellow and purple fruit. Fusarium kyushuense, Fusarium concentricum, Colletotrichum truncatum, and Alternaria alternata were the… Show more

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Cited by 13 publications
(9 citation statements)
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“…It has important economic value and is demanded because of its fresh juice as raw material for the food and beverage industry. Passion fruit is rich in nutrients and its roots, stems, and leaves are also used in the pharmaceutical industry ( Rizwan et al, 2021 ). Passion fruit is often affected by adverse environmental factors during growth and development, resulting in reduced yield, quality, and huge economic losses ( Rizwan et al, 2021 ; Yan C. et al, 2021 ).…”
Section: Introductionmentioning
confidence: 99%
“…It has important economic value and is demanded because of its fresh juice as raw material for the food and beverage industry. Passion fruit is rich in nutrients and its roots, stems, and leaves are also used in the pharmaceutical industry ( Rizwan et al, 2021 ). Passion fruit is often affected by adverse environmental factors during growth and development, resulting in reduced yield, quality, and huge economic losses ( Rizwan et al, 2021 ; Yan C. et al, 2021 ).…”
Section: Introductionmentioning
confidence: 99%
“…In order to prepare the fungal stress samples, fruits of both passion fruit cultivars were collected from a commercial orchard located in Fujian province, China (23°48035.200 N and 117°07008.100 E). Fruits were surface sterilized and infected with the F. kyushuense pathogenic fungus following the protocol mentioned in our previous publication ( Rizwan et al, 2021 ). Peels from infected areas were collected after the 9th and 12th days post-inoculation (dpi), while uninfected fruit at 9th and 12th days were used controls.…”
Section: Methodsmentioning
confidence: 99%
“…Passion fruit is a perennial evergreen climbing vine and is usually cultivated throughout tropical and subtropical areas of the world. Passion fruit is an economically important fruit plant that is demanded its fresh juice, rich in aroma and distinctive nutritional values ( Rizwan et al, 2021 ). Recently, the passion fruit genome has been sequenced and published ( Ma et al, 2021 ), a comprehensive genome-wide study for the first time to determine the KCS gene family in passion fruit was conducted.…”
Section: Introductionmentioning
confidence: 99%
“…For F. kyushuense fungal biotic stress samples, fruits of both cultivars were obtained from a commercial orchard located in Fujian province, China (23°48035.200 N and 117°07008.100 E). Fruits were surface-sterilized and inoculated with F. kyushuense pathogenic fungus by following the protocol mentioned in our previous publication (Rizwan et al, 2021 ). Peel samples from the infected areas were collected at 9th and 12th day post-inoculation (dpi), and fruits without infections were used as control.…”
Section: Methodsmentioning
confidence: 99%
“…Passion fruit is a perennial climbing vine and is usually cultivated throughout tropical and subtropical regions of the world. Passion fruit is an economically important fruit plant and is well-known for its fresh juice, rich aroma, and distinctive nutritional values (Rizwan et al, 2021 ). Recently, the passion fruit genome (Ma et al, 2021 ) has been published.…”
Section: Introductionmentioning
confidence: 99%