“…For example, ADF1, ADF2, ADF4, and ADF7 of Arabidopsis, ADF3 of maize (Zea mays), and ADF1 of lily (Lilium longiflorum) possess these conserved biochemical activities in vitro (Allwood et al, 2002;Maciver and Hussey, 2002;Ren and Xiang, 2007;Zheng et al, 2013), and their activities are typically increased at elevated pH. Interestingly, ADF9 from Arabidopsis showed actin-bundling and actin-stabilizing activities in vitro, especially at lower pH, that were absolutely distinct from the activities of other conserved ADF family proteins (Tholl et al, 2011). In addition, it has been noted that the activities of ADFs from various organs or plant species may differ slightly.…”