1989
DOI: 10.1002/bit.260340715
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High pressure‐temperature bioreactor: Assays of thermostable hydrogenase with fiber optics

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Cited by 35 publications
(16 citation statements)
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“…For M. jannaschii, the upper temperature limit for methanogenesis was observed to increase from 94ЊC at 10 atm to 98ЊC at 250 atm (23). Hydrogenase, one of the key enzymes in the methanogenic pathway, has already been shown to be both more active and stable at high temperatures and pressures (11,22). From the EPR data on the model core lipid system, this upward shift of 4ЊC in the upper temperature limit over a span of 240 atm is consistent with and may be related to the observed shift in the membrane fluidity behavior, which is of similar magnitude.…”
Section: Discussionsupporting
confidence: 64%
“…For M. jannaschii, the upper temperature limit for methanogenesis was observed to increase from 94ЊC at 10 atm to 98ЊC at 250 atm (23). Hydrogenase, one of the key enzymes in the methanogenic pathway, has already been shown to be both more active and stable at high temperatures and pressures (11,22). From the EPR data on the model core lipid system, this upward shift of 4ЊC in the upper temperature limit over a span of 240 atm is consistent with and may be related to the observed shift in the membrane fluidity behavior, which is of similar magnitude.…”
Section: Discussionsupporting
confidence: 64%
“…For the study and isolation of piezophilic microorganisms also sampling and incubation devices were developed and applied which allow processing of microbiological samples without depressurization (Kato, 2006 andreferences therein, Parkes et al, 2009). Two-phase batch incubation techniques with gas enrichment resulting from free-gas have also been described (Berberich et al, 2000;Boonyaratanakornkit et al, 2007;Kaneshiro and Clark, 1995;Knutson et al, 1999;Malahoff et al, 2002;Miller et al, 1989;Nelson et al, 1992). Further, several systems for high-pressure fed-batch or continuous incubation were designed and described (Houghton et al, 2007;Jannasch et al, 1996;Wirsen and Molyneaux, 1999).…”
Section: Discussionmentioning
confidence: 96%
“…Because many high-temperature environments are also high-pressure environments and because microorganisms cannot evade pressure and temperature, all the macromolecular cell components have to be adapted to high pressures. Thus, it is not surprising to find hyperthermophilic organisms that are also barophilic (such as Thermococcus barophilus [ Table 1]) and to find enzymes that are stabilized and activated by high pressures (e.g., M. jannaschii protease and hydrogenase) (129,247,248). The theory behind stabilization by pressure says that pressure favors the structure with the smallest volume.…”
Section: Extrinsic Parametersmentioning
confidence: 99%