2016
DOI: 10.1016/j.indcrop.2015.11.015
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Harvest time and geographical origin affect the essential oil of Lippia gracilis Schauer

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Cited by 38 publications
(19 citation statements)
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“…Such behavior can be explained by changes in secondary metabolism, which favors the biosynthesis of volatile compounds due to the induction of specific enzymes (Venditti et al, 2015). Although essential oil biosynthesis is determined by genetics, the content and proportion of chemical constituents of essential oils are intensely affected by geographical origin (Santos, Pinto, Santos, Cruz, & Arrigoni-Blank, 2016).…”
Section: mentioning
confidence: 99%
“…Such behavior can be explained by changes in secondary metabolism, which favors the biosynthesis of volatile compounds due to the induction of specific enzymes (Venditti et al, 2015). Although essential oil biosynthesis is determined by genetics, the content and proportion of chemical constituents of essential oils are intensely affected by geographical origin (Santos, Pinto, Santos, Cruz, & Arrigoni-Blank, 2016).…”
Section: mentioning
confidence: 99%
“…The study on the chemical diversity of essential oils is a strategy to characterize aromatic plants phenotypically. However, geo-climatic factors affect the chemical constitution of the essential oil, which hinders the study on how much of this variation is related to genetics Santos et al, 2016).…”
Section: Introductionmentioning
confidence: 99%
“…In addition, the stomatal mechanism inefficiency may lead to tissue dehydration and plant death during the acclimatization stage (Palma et al 2011). Hyperhydric tissues may show higher hydrogen peroxide concentrations; the higher ROS production results from the low oxygen availability to the cells (Sen and Alikamanoglu 2013;Dewir et al 2015). The higher APX activity in the current study has followed the high SOD activity, since the SOD acted in the O 2 Ádismutation and formed the H 2 O 2 substrate for the APX.…”
Section: Discussionmentioning
confidence: 54%
“…Species belonging to family Verbenaceae, especially those recorded in genus Lippia L., show remarkable antibacterial activity due to their chemical constitution, which mostly presents phenolic constituents (Cruz et al 2014;dos Santos et al 2016). Lippia grata Schauer, which is synonym of species: L. gracilis Schauer, L. dumetorum Herzog, L. laxibracteata Herzog and Lippia hickenii Tronc (O'Leary et al 2012), is endemic to the Brazilian Northeastern semiarid region (Gomes et al 2011).…”
Section: Introductionmentioning
confidence: 99%