volume 99, issue 5, P687-694 1997
DOI: 10.1542/peds.99.5.687
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H. Niinikoski, H. Lapinleimu, J. Viikari, T. Ronnemaa, E. Jokinen, R. Seppanen, P. Terho, J. Tuominen, I. Valimaki, O. Simell

Abstract: Fat intake by young children is markedly lower than assumed. A supervised low-saturated fat, low-cholesterol diet has no influence on growth during the first 3 years of life.