Growth performance, plasma metabolites, meat quality, and meat and lipid health indices of New Zealand White rabbits as affected by dietary dried tomato pomace powder supplementation during the summer season
Fawzia A. Hassan,
Manal S. Mohamed,
Doaa O. Othman
et al.
Abstract:One hundred and twenty New Zealand White rabbits (NZW) (5‐week‐old; 735.27 ± 27.23 g) were kept in an open‐sided house during the summer season. The experiment aims to evaluate the impacts of dried tomato pomace powder (DTPP) supplementation on rabbits' performance, blood metabolites, carcass traits, meat quality, and lipid and health indices of NZW rabbits during 5–13 weeks of age. The four treatments were a standard rabbit feed (control) and the control diet supplemented with 0.5, 1.0, and 1.5% DTPP, respect… Show more
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