“…T. palmi is known to infest more than 200 plant species including important crops such as beans, cucumber, eggplant, gourds, groundnut, melons, peppers, potatoes, tomatoes, and ornamentals ( MacLeod et al, 2004 ; Jangra et al, 2020b ; Dhall et al, 2021 ; Mahanta et al, 2022 ). Under changing climatic conditions, outbreaks of T. palmi have become more frequent and severe ( Stuart et al, 2011 ; Seal et al, 2013 ; Hong et al, 2019 ; Ghosh et al, 2020 ), posing a threat to international biosecurity.…”