2021
DOI: 10.1007/s42690-021-00513-8
|View full text |Cite
|
Sign up to set email alerts
|

GC–MS and GC-FID analyses, antimicrobial and insecticidal activities of Origanum glandulosum essential oil and their effect on biochemical content of CX pipiens larvae

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

1
0
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 6 publications
(3 citation statements)
references
References 74 publications
1
0
0
Order By: Relevance
“…This may be because of the larvicidal interference between plant extracts and hormones that regulates protein synthesis (Vijayaraghavan et al, 2010;Sharma et al, 2011). Similar to our findings, treatment with Ocimum basilicum oil decreased protein content; which may be because of the degradation of proteins or the inhibition of its synthesis (Dris et al, 2017), treatment by Origanum glandulosum oil (Bouguerra & Boukoucha, 2021) and also treatment by methoxyfenozide (Hamaidia et al, 2018).…”
Section: Discussionsupporting
confidence: 84%
“…This may be because of the larvicidal interference between plant extracts and hormones that regulates protein synthesis (Vijayaraghavan et al, 2010;Sharma et al, 2011). Similar to our findings, treatment with Ocimum basilicum oil decreased protein content; which may be because of the degradation of proteins or the inhibition of its synthesis (Dris et al, 2017), treatment by Origanum glandulosum oil (Bouguerra & Boukoucha, 2021) and also treatment by methoxyfenozide (Hamaidia et al, 2018).…”
Section: Discussionsupporting
confidence: 84%
“…In contrast, treatment of Cx. pipiens larvae with entomopathogenic fungi, Origanum glandulosum EO and Ocimum basilicum EO led to a drop in total protein concentrations (Bouguerra and Boukoucha, 2021;Hamama et al, 2021). Variations in protein content likely reflect the balance between synthesis, storage, transport, and degradation of structural and functional nutrients during ontogenesis as well as the response to particular physiological conditions (Shoukry et al, 2003).…”
Section: Resultsmentioning
confidence: 99%
“…According to Yazdani, Sendi, & Hajizadeh (2014) all concentrations of T. vulgaris and O. vulgare essential oils significantly reduced the total protein, fat, and carbohydrate content of larvae. Additionally, Bouguerra & Boukoucha (2021) showed that fourth-instar Cx. pipiens larvae fed with O. glandulosum (EO) had decreased protein, lipid, and carbohydrate contents.…”
Section: Discussionmentioning
confidence: 99%