“…The fat was dissol ved in 50 ml of hexane, and 25 ml o f the hexane extract wa s subj ected to liquid: liquid extraction (7) with the The residues of organochlorine pesticides have received worldwide attention in the last few decades since studi es have shown an accumulation o f the se chemicals in the en vironment, and in human tissues as well (9,11,13,27). There are numerous reports concerning acute (12,19,25) and chronic (8,17,30) to xic effects o f pesticides in man . H igher residues of the se chemicals have been reported in patients suffering from diseases such as cirrhosis, atherosclerosis, hypertension , idiopathic amyl oidosis, and certain forms of can cer (6,22,26).…”