Fatty Acid Composition, Cholesterol and Nutritional Indices of Srinidhi and Vanaraja Chicken Varieties at 16, 20 and 24 Weeks of Age

Katekhaye, Anita; Kumar, Manoj; Reddy, K. Kondal; Rao, K. Sundar

doi:10.5958/2581-6616.2018.00008.7

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Effect Of Breed On Carcass Characteristics1

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2023

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“…The higher performance of Sasso in these traits might be directly related to the carcass weight, whereby Sasso had higher proportions than Kuroiler. This observation is supported by the reports of Katekhaye [15], Rezaei et al [16], Biazen et al [7] and several authors who have also indicated higher carcass parts weight for heavier birds.…”

Section: Effect Of Breed On Carcass Characteristicssupporting

confidence: 82%

Study on Carcass Characteristics of Two Improved Chicken Breeds Reared Under Intensive Management System in Tanzania

Guni,

Mbaga,

Katule

2023

AJRAVS

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The effect of breed on the carcass characteristic of two dual-purpose chickens reared under the intensive management system was studied. A total of 40 birds from Sasso and Kuroiler breeds (20 per breed) were randomly taken as a representative sample and were slaughtered and carcass dissected manually. The parameters for all breeds included bodyweight at slaughter (BWs), carcass weight (CW), dressing percentage (DP %), parts yield including breast, drumsticks, thighs, wings, back and neck. With regard to all parameters collected, the two breeds were found to be significantly (P<0.05) different for all carcass characteristics. The BWs, CW and all carcass parts weight were significantly (P<0.05) higher for Sasso than Kuroiler. In addition, Sasso had higher

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Section: Effect Of Breed On Carcass Characteristicssupporting

confidence: 82%