2015
DOI: 10.17267/2238-2704rpf.v5i3.719
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Fatores Associados À Ausência De Controle Glicêmico Em Diabéticos Atendidos Em Unidades De Atenção Primária À Saúde

Abstract: (2010). Atualmente vem desenvolvendo pesquisas no âmbito do Pós-Doutorado (ISC/UFBA). ** Fisioterapeuta pela Universidade do Estado da Bahia. ResumoOBJETIVO: Investigar os fatores associados à ausência de controle glicêmico em pacientes com DM tipo 2. MATERIAL E MÉTODOS: Trata-se se um estudo descritivo de corte transversal conduzido com pacientes com diagnóstico de Diabetes Mellitus e que estavam em tratamento em unidades de saúde do Distrito Sanitário Cabula-Beiru. Considerou-se ausência de controle glicêmic… Show more

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“…The objective of this study was to investigate the factors associated with the absence of glycemic control in people with Primary Care DM, that the economic condition is a factor that may interfere with the treatment follow-up, since its cost is high, especially in relation to the diet, composed of specific foods with differentiated prices in relation to those that make up the basic food basket. 20 As regards General Evaluation, it was found that people with DM presented Selfperception of affected quality of life, which may be related to the changes required in the lifestyle and the economic and social context in which the person with DM is inserted. 21 In this sense, we recognize the importance of continuous quality of life assessment in people with DM, since this activity provides an analysis that refers to the individual's holistic view, contemplating aspects that are often passive of interventions of health professionals, mainly, of the nurse.…”
mentioning
confidence: 99%
“…The objective of this study was to investigate the factors associated with the absence of glycemic control in people with Primary Care DM, that the economic condition is a factor that may interfere with the treatment follow-up, since its cost is high, especially in relation to the diet, composed of specific foods with differentiated prices in relation to those that make up the basic food basket. 20 As regards General Evaluation, it was found that people with DM presented Selfperception of affected quality of life, which may be related to the changes required in the lifestyle and the economic and social context in which the person with DM is inserted. 21 In this sense, we recognize the importance of continuous quality of life assessment in people with DM, since this activity provides an analysis that refers to the individual's holistic view, contemplating aspects that are often passive of interventions of health professionals, mainly, of the nurse.…”
mentioning
confidence: 99%