2018
DOI: 10.1177/0956797617736386
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Experiential or Material Purchases? Social Class Determines Purchase Happiness

Abstract: Which should people buy to make themselves happy: experiences or material goods? The answer depends in part on the level of resources already available in their lives. Across multiple studies using a range of methodologies, we found that individuals of higher social class, whose abundant resources make it possible to focus on self-development and self-expression, were made happier by experiential over material purchases. No such experiential advantage emerged for individuals of lower social class, whose lesser… Show more

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Cited by 83 publications
(79 citation statements)
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References 21 publications
(41 reference statements)
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“…Van Boven and Gilovich () reported in their seminal paper that the experiential advantage held for all of their groups of respondents (gender, age, marital status, etc.) except the very poor, a result that has been replicated by Lee, Hall, and Wood (). The experiential advantage thus appears to be a phenomenon involving disposable income—individuals without any truly disposable income are not likely to benefit from spending their money on experiences rather than possessions.…”
Section: The Depth and Breadth Of The Experiential Advantagementioning
confidence: 61%
“…Van Boven and Gilovich () reported in their seminal paper that the experiential advantage held for all of their groups of respondents (gender, age, marital status, etc.) except the very poor, a result that has been replicated by Lee, Hall, and Wood (). The experiential advantage thus appears to be a phenomenon involving disposable income—individuals without any truly disposable income are not likely to benefit from spending their money on experiences rather than possessions.…”
Section: The Depth and Breadth Of The Experiential Advantagementioning
confidence: 61%
“…Second, future studies can investigate the effect of the perceived threat on the evaluation of spatial distances between tables in a restaurant. Finally, the results of this paper can be extended to private social dining settings as well ( Qian, Law, & Fan, 2020 ) and to our understanding consumers' happiness from dining experiences ( Lee, Hall, & Wood, 2018 ).…”
Section: Discussionmentioning
confidence: 94%
“…These findings are aligned with other studies showing that people with low SES are more responsive to others and to environmental information than those with high childhood SES. People with high childhood SES tend to focus on themselves rather than others in decision-making ( Carey and Markus, 2016 ; Lee, Hall, and Wood, 2018 ; Piff, Kraus, Côté, Cheng, and Keltner, 2010 ; Snibbe and Markus, 2005 ). Interestingly, our findings contradict prior work, offering an alternative view that enriches current discourses.…”
Section: Discussionmentioning
confidence: 99%