Abstract:Despite the fact that tomato is the most cultivated vegetable in Portoviejo, there is still a need for change in the production farms with respect to the post-harvest handling of the product. The work shows an analysis of the results of inadequate post-harvest management of tomatoes, which was carried out as part of a research teaching work at the Paulo Emilio Macías Higher Technological Institute. The problem is centered on the lack of good post-harvest management practices for tomatoes on farms in the Portov… Show more
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