2017
DOI: 10.20546/ijcmas.2017.610.108
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Evaluation of Different Pinching Approaches on Seed Yield in Dhaincha

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Cited by 2 publications
(2 citation statements)
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References 7 publications
(6 reference statements)
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“…The effect of pinching might be due to cell division in meristematic region which leads to production of large number of healthy branches and flowers results in increased seed yield (Irwin and Aarssen, 1996). Similar results were observed in broccoli (Ghimire et al, 1993;El-Yazied et al, 2007), spinach (Waseem et al, 2000;Bharad et al, 2013), okra (Sajjan et al, 2002), chick pea (Baloch and Zubair, 2010), fenugreek (Vasudevan et al, 2010;Krishnaveni et al, 2016) and daincha (Nayak et al, 2017). Any change in the proportion of shoot and root growth was affected the crop growth (Arkin and Taylor, 1981).…”
Section: Resultssupporting
confidence: 53%
“…The effect of pinching might be due to cell division in meristematic region which leads to production of large number of healthy branches and flowers results in increased seed yield (Irwin and Aarssen, 1996). Similar results were observed in broccoli (Ghimire et al, 1993;El-Yazied et al, 2007), spinach (Waseem et al, 2000;Bharad et al, 2013), okra (Sajjan et al, 2002), chick pea (Baloch and Zubair, 2010), fenugreek (Vasudevan et al, 2010;Krishnaveni et al, 2016) and daincha (Nayak et al, 2017). Any change in the proportion of shoot and root growth was affected the crop growth (Arkin and Taylor, 1981).…”
Section: Resultssupporting
confidence: 53%
“…stated that different date of sowing, different spacing and nipping significantly influenced the yield and dry matter accumulation in chickpea and the results of the experiment indicated that the third week of November sowing with nipping at 40 DAS recorded higher number of branches plant -1 (34.96), dry matter accumulation plant -1 (40.18), number of root nodules plant -1 (45.93), dry weight of the nodules plant -1 (0.72 g) and leaf are index (4.86) compare to all other treatments. Pinching and foliar spraying of micronutrient mixture (ZnSO 4 0.5% + Boric acid 0.3%) in chickpea considerably increased the number of pods plant -1 and seed yield ha -1 (Nayak et al, 2017). Reddy (1997) stated that higher pod yield in chickpea was recorded over control due to nipping at terminal and lateral branches at 60 days after sowing.…”
Section: Effect Of Nipping On Yield and Yield Attributesmentioning
confidence: 99%