2007
DOI: 10.1016/j.biortech.2006.11.019
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Evaluation of culture conditions for cellulase production by two Trichoderma reesei mutants under solid-state fermentation conditions

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Cited by 131 publications
(82 citation statements)
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“…Many studies have been carried out to optimize the incubation temperature for T. reesei and A. niger. The combined impact of temperature and moisture content has also been reported in similarly studies using spent brewing grains (SBG), rice bran and soybean hulls supplemented with wheat bran [12,49,50].…”
Section: Page 5 Of 10mentioning
confidence: 69%
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“…Many studies have been carried out to optimize the incubation temperature for T. reesei and A. niger. The combined impact of temperature and moisture content has also been reported in similarly studies using spent brewing grains (SBG), rice bran and soybean hulls supplemented with wheat bran [12,49,50].…”
Section: Page 5 Of 10mentioning
confidence: 69%
“…Results demonstrated that MSW can be used as an inexpensive lignocellulosic material for the production of cellulase enzymes. Research has revealed that T. reesei can produce 13.4 FPU/g cellulase activity using water hyacinth [8]; 154.58 FPU/g using sugar cane bagasse [10]; 8.2 FPU/g using oil palm empty fruit bunches [11]; and 1.16 FPU/g using rice bran [12] as substrates. Similarly it has been reported that A. Niger could produce 24 FPU/g cellulase activity using wheat straw as a substrate [13].…”
mentioning
confidence: 99%
“…Solid state fermentation (SSF) is a process that occurs in the absence of free flowing water and an attractive method to produce cellulase from micro-organisms [8][9][10], which is economical due to its lower capital investment, lower operating expenses, simpler equipment and higher productivity per reactor volume [11][12][13]. Cellulose and hemicellulose represent the largest fraction of the plant cell wall and of agricultural residues such as straw from wheat, corn, rice, soy and cotton, sugarcane bagasse, bonds with the lignin in the cell wall matrix need to be broken.…”
Section: Introductionmentioning
confidence: 99%
“…Solid state fermentation (SSF) systems have generated much interest lately, because they offer some economical and practical advantages including higher product concentration, improved product recovery, very simple cultivation facilities, reduced wastewater output, lower capital investment, and lower plant operation cost [7,8]. Despite several strains of bacteria, yeasts, and fungi having been used for production of phytase, two strains of Aspergillus sp., A. niger and A. ficuum, have most frequently been employed for commercial production [9].…”
Section: Introductionmentioning
confidence: 99%